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Hotel Chocolat

When the very first Hotel Chocolat shop opened its doors to guests in North London in 2004, it was the start of a revolution in British chocolate. Two entrepreneurs, Angus Thirlwell and Peter Harris, were on a mission to make chocolate exciting again. Today, we have 126 stores, as well as cafés, restaurants, outlets, and factory stores. We have over 40 stores in Japan, and a luxury eco-hotel on our working cacao farm in the Caribbean.
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Join the Hotel Chocolat team in partnership with gap personnel!

Jobs available with great pay rates:

  • Immediate starts
  • Free transport from Luton, Bedfordshire and Peterborough
  • Various shifts paying between £11.51 - £19.13 per hour
  • Temporary and permanent positions available


Apply for warehouse and packing jobs at Hotel Chocolat in St Neots below or get in touch with the team today!

Hotel Chocolat  logo

At Hotel Chocolat, you will be part of an innovative team and you’ve got to be passionate about what you do. Obsessively so.


We’ve achieved some amazing things

  • Only British chocolatier to grow our own cocoa
  • Developed the world’s first single-côte chocolate bar
  • Innovated our own chocolate genre, Supermilk: 65%+ cocoa for robust cocoa depth, creamy milk and less sugar than a typical dark
  • Constantly finding new ways to use the whole cocoa bean: shells in our teaolat, pulp in our Pale Cocoa Beer and much more
  • Created ethical partnerships with over 170 cocoa farmers on Saint Lucia
  • Opened a medical centre for a cocoa-farming community that provides crucial healthcare to more than 5,000 people

Plus, there's lots of benefits included: 


  • State of the art working environment
  • Guaranteed hours
  • Transport available
  • 70% off at hotel chocolat’s luxury resort in St Lucia
  • Seasonal gift cards
  • Company sharesaver scheme
  • Life assurance

Get in Touch

Branches - gap personnel